View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Goat Cheese & Basil Ravioli
Goat Cheese & Basil Ravioli by la pastaia provides 238 kcal per 100 g, with 0 g of sugars and 11.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pastas category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3.4 ONZ (95 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 238 kcal | 226 kcal | 324 −26% | |
| Total fat | 8.4 g | 8 g | 10% | 3.2 +166% |
| Saturated fat | 4.7 g | 4.5 g | 23% | 0.9 +432% |
| Carbohydrates | 24.2 g | 23 g | 8% | 59.9 −60% |
| Total sugars | 0 g | 0 g | 2.8 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 1.1 g | 1 g | 4% | 4.1 −73% |
| Protein | 11.6 g | 11 g | 22% | 11.9 |
| Salt | 1.2 g | 1.2 g | 0.4 +189% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Goat cheese (pasteurized cultured goat milk, salt and vegetarian enzyme), ricotta cheese (pasteurized whole milk, vinegar, salt), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes powdered cellulose to prevent caking), romano cheese (pasteurized cow's milk, cheese cultures, salt enzymes, powdered cellulose to prevent caking), bread crumbs (wheat flour, sugar, fresh yeast, salt), dry basil, fresh basil, black pepper, durum flour (durum flour, niacin, riboflavin, folic acid), pasteurized liquid whole eggs, spinach powder, filtered water and sea salt.
- Allergens
- EggsGlutenMilk
Product details
- Serving size
- 3.4 ONZ (95 g)
- Sold in
- United States
- Barcode
- 0079706022050
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Goat Cheese & Basil Ravioli?
Goat Cheese & Basil Ravioli contains 238 kcal per 100 g and about 226 kcal per serving (3.4 ONZ (95 g)).
How much sugar is in Goat Cheese & Basil Ravioli?
Goat Cheese & Basil Ravioli has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Goat Cheese & Basil Ravioli healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Goat Cheese & Basil Ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Goat Cheese & Basil Ravioli contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1
a NOVA 1
a NOVA 1
a NOVA 1 More pastas
View all →
a
a NOVA 1
a NOVA 1
a NOVA 1
b NOVA 3
a NOVA 1 More from la pastaia
View all →
d NOVA 4
d NOVA 4
d
c
c