Brand
la pastaia
7 la pastaia products average 220 kcal, 3.5 g of sugars and 8.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 67% are ultra-processed (NOVA 4).
Lowest in sugar: Goat Cheese & Basil Ravioli (0 g per 100 g)
Pastas 8,860Stuffed pastas 1,364Potato gnocchi 1,355Ravioli 766Spätzle 223Raviolis frais au fromage 25Pates farcies biologique 1
d NOVA 4 Ravioli mascarpone épinard amande
248
kcal
7
Fat g
5.9
Sugar g
1.2
Salt g
per 100 g · 10 g protein
d NOVA 4 Fromage frais ail des ours
248
kcal
7
Fat g
5.9
Sugar g
1.2
Salt g
per 100 g · 10 g protein
d Tortelli limone
292
kcal
13
Fat g
6.3
Sugar g
1.2
Salt g
per 100 g · 10 g protein
d NOVA 3 Goat Cheese & Basil Ravioli
238
kcal
8.4
Fat g
0
Sugar g
1.2
Salt g
per 100 g · 11.6 g protein
c Bio gnocchi
181
kcal
2.2
Fat g
1.6
Sugar g
1.2
Salt g
per 100 g · 5.2 g protein
c Bio Ravioli Mediterran
192
kcal
2.2
Fat g
2.4
Sugar g
1.1
Salt g
per 100 g · 6.8 g protein
Bio spätzli Kürbis
140
kcal
2
Fat g
2.4
Sugar g
—
Salt
per 100 g · 5.7 g protein