Go-tan Wok Red Curry

by Go-Tan in Groceries Barcode 8710605027877
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Go-tan Wok Red Curry by Go-Tan provides 112 kcal per 100 g, with 5.2 g of sugars and 1.3 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
7.3 g · Moderate
Saturated fat
7.1 g · High
Sugars
5.2 g · Moderate
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 112 kcal 194 −42%
Total fat 7.3 g 12.8 −43%
Saturated fat 7.1 g 2.4 +193%
Carbohydrates 9 g 16.1 −44%
Total sugars 5.2 g 9.8 −47%
Added sugars 2.6 g 4.8 −46%
Dietary fiber 2.4 g 2.4
Protein 1.3 g 2.8 −54%
Salt 2.1 g 5.9 −64%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 44%
Sugars higher 43%
Salt higher 37%
Saturated fat higher 10%
Protein top 49%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

eau, noix de coco, Piments rouges, vinaigre de riz, sucre, oignon, concentré de tomates, amidon de maïs, sel, citronnelle, épices, ail, vinaigre émulsifiant (lécithine de tournesol, acidifiant (acide citrique), extrait de paprika.

Palm oil free

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No preservatives
Sold in
France
Barcode
8710605027877

Prices reported by shoppers

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Frequently asked questions

How many calories are in Go-tan Wok Red Curry?

Go-tan Wok Red Curry contains 112 kcal per 100 g.

How much sugar is in Go-tan Wok Red Curry?

Go-tan Wok Red Curry has 5.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Go-tan Wok Red Curry healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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