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Gnocchi Di Patate
Gnocchi Di Patate by La Molisana provides 153 kcal per 100 g, with 1 g of sugars and 6 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Potato gnocchi category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 153 kcal | 163 −6% |
| Total fat | 0.5 g | 1.4 −63% |
| Saturated fat | 0.2 g | 0.4 −55% |
| Carbohydrates | 30 g | 32.8 −8% |
| Total sugars | 1 g | 2.1 −51% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 2 g | 2.2 −8% |
| Protein | 6 g | 4.1 +46% |
| Salt | 1.4 g | 1.1 +22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Potato gnocchi products on Foodmetria.
Compared with other potato gnocchi
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pommes de terre réhydratés 70%, farine de blé tendre intégrale 20%, fécule de pommes de terre, sel, farine de riz, régulateur d'acidité: acide lactique (E270), conservateurs: acide sorbique (E200). Contient gluten.
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Sold in
- France
- Barcode
- 8004690207659
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gnocchi Di Patate?
Gnocchi Di Patate contains 153 kcal per 100 g.
How much sugar is in Gnocchi Di Patate?
Gnocchi Di Patate has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gnocchi Di Patate healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gnocchi Di Patate contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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