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Gnocchi alla zucca
Gnocchi alla zucca by MaxiDì is listed in the Potato gnocchi category. It is classified as NOVA 3 (processed food). Contains: gluten.
Ingredients
Farina tipo 00, farina di riso, acqua, E200, E330, fecola di patate, sale
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France, Italy
- Barcode
- 8033520004083
Prices reported by shoppers
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Frequently asked questions
Is Gnocchi alla zucca healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gnocchi alla zucca vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Gnocchi alla zucca contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 21, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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