Nutrition report ready

Gluten free portobello and cheese ravioli

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Good Graces product.

Nutri-Score C NOVA 4

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Gluten free portobello and cheese ravioli

by Good Graces 9.5 oz in Pasta with cheese sauce Barcode 0075450802924
Average nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Gluten free portobello and cheese ravioli by Good Graces provides 244 kcal per 100 g, with 3.7 g of sugars and 6.7 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta with cheese sauce category and comes in a 9.5 oz pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
5.9 g · Moderate
Saturated fat
0 g · Low
Sugars
3.7 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 135g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 244 kcal 329 kcal 210 +16%
Total fat 5.9 g 8 g 10% 5.6 +5%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 38.5 g 52 g 19% 31.1 +24%
Total sugars 3.7 g 5 g 3.8
Dietary fiber 1.5 g 2 g 7% 4.2 −65%
Protein 6.7 g 9 g 18% 8.9 −25%
Salt 0.8 g 1.1 g 1.3 −39%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Pasta with cheese sauce products on Foodmetria.

Nutrition claims check

Claims its numbers support

Low sugar
3.7 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other pasta with cheese sauce

Calories higher 36%
Sugars higher 43%
Salt lower 38%
Saturated fat lower 1%
Protein top 50%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHOLE ANCIENT GRAIN FLOUR BLEND (MILLET, SORGHUM, AMARANTH, TEFF, TAPIOCA STARCH, POTATO STARCH, WHOLE EGG POWDER, SUGAR, XANTHAN GUM, SEA SALT), WATER, CHEESE BLEND (RICOTTA, PARMESAN, ROMANO), PORTOBELLO MUSHROOMS, ONION, EGG WHITES, GARLIC, BUTTER, BLACK PEPPER, EXTRA VIRGIN OLIVE OIL, ROSEMARY. CONTAINS: MILK, EGG.

Palm oil freeNot vegan
Allergens
EggsGlutenMilk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
9.5 oz
Serving size
135g
Labels & certifications
No glutenCertified gluten-free
Sold in
United States
Barcode
0075450802924

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gluten free portobello and cheese ravioli?

Gluten free portobello and cheese ravioli contains 244 kcal per 100 g and about 329 kcal per serving (135g).

How much sugar is in Gluten free portobello and cheese ravioli?

Gluten free portobello and cheese ravioli has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gluten free portobello and cheese ravioli healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gluten free portobello and cheese ravioli vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gluten free portobello and cheese ravioli contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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