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Gluten Free Cannelloni
Gluten Free Cannelloni by Schär provides 128 kcal per 100 g, with 2.9 g of sugars and 5.9 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cannelloni category and comes in a 300g pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 128 kcal | 169 −24% |
| Total fat | 5.1 g | 7.4 −32% |
| Saturated fat | 2.9 g | 3.5 −17% |
| Carbohydrates | 14 g | 17.3 −19% |
| Total sugars | 2.9 g | 2.4 +20% |
| Added sugars | 0 g | 0.2 −94% |
| Protein | 5.9 g | 7.8 −25% |
| Salt | 0.4 g | 0.9 −56% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 216 Cannelloni products on Foodmetria.
Compared with other cannelloni
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
béchamel sauce (rehydrated skimmed _milk_, _butter_, corn starch, rice flour, rice starch, corn flour, salt, sunflower oil, apple fiber, nutmeg), 23% of _milk_ curd (whey _milk_, _milk_, salt, acidity regulator. lactic acid) tomato, spinach 5%, corn starch, eggs, rice flour, cheese, egg whites, cheese Grana Padano dairy, vegetable fiber, whole milk powder, salt, sunflower oil, butter, onion, sugar, potato flakes (potato flakes, emulsifier: mono - and diglycerides of fatty acids), thickener: guar gum, extra virgin olive oil, sunflower oil , emulsifier: mono - and diglycerides of fatty acids, garlic, nutmeg.
- Allergens
- EggsMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300g
- Labels & certifications
- No glutenNo wheat
- Sold in
- United Kingdom
- Barcode
- 8008698006733
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten Free Cannelloni?
Gluten Free Cannelloni contains 128 kcal per 100 g.
How much sugar is in Gluten Free Cannelloni?
Gluten Free Cannelloni has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gluten Free Cannelloni healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten Free Cannelloni vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten Free Cannelloni contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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