Glück aus Erdbeeren by Glück

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Glück aus Erdbeeren

by Glück 230g in Berry jams Barcode 1013600820915

Erdbeermarmelade

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Processed food
Green-Score
b
Environmental impact estimate

Glück aus Erdbeeren by Glück provides 203 kcal per 100 g, with 49 g of sugars and 0.5 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Berry jams category and comes in a 230g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
49 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 203 kcal 199
Total fat 0.5 g 0.4 +37%
Saturated fat 0.1 g 0.1 −8%
Carbohydrates 49 g 47.6
Total sugars 49 g 44.4 +10%
Added sugars 18.8 g 24.7 −24%
Protein 0.5 g 0.6 −12%
Salt 0 g 0.1 −77%

Category average across 573 Berry jams products on Foodmetria.

Compared with other berry jams

Calories lower 48%
Sugars higher 45%
Salt higher 43%
Saturated fat higher 40%
Protein top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

70% Erdbeeren, Zucker, Zitronensaftkonzentrat, Geliermittel Pektin aus Apfeln und Citrusfrüchten*. *Entspricht Gelierzucker

Product details

Quantity
230g
Sold in
Germany
Barcode
1013600820915

Prices reported by shoppers

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Frequently asked questions

How many calories are in Glück aus Erdbeeren?

Glück aus Erdbeeren contains 203 kcal per 100 g.

How much sugar is in Glück aus Erdbeeren?

Glück aus Erdbeeren has 49 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Glück aus Erdbeeren healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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