Global Village Cuisine, Ethiopian Vegan Lentil Combo

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 container (326 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of protein

18% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

0.6 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

1.1 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

High fiber

4.6 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen foods

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

(green split peas, onion, mushrooms, flax seeds, red bell pepper, ginger, garlic, salt, spices) (red lentil, onions, tomato paste [tomato, salt, citric acid], ginger, garlic, parsley, spices, salt) (brown rice, millet, sunflower oil, salt)

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 container (326 g)

Labels & certifications

VegetarianVegan

Sold in

United States

Barcode

0865130000036

Prices reported by shoppers