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Glassa con "Aceto Balsamico di Modena IGP"
Glassa con "Aceto Balsamico di Modena IGP" by Eurospin provides 183 kcal per 100 g, with 39 g of sugars and 0.6 g of protein. That is 296% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 310 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 183 kcal | 194 −6% |
| Total fat | 0 g | 12.8 −100% |
| Saturated fat | 0 g | 2.4 −100% |
| Carbohydrates | 43 g | 16.2 +166% |
| Total sugars | 39 g | 9.8 +296% |
| Added sugars | 0 g | 4.8 −100% |
| Dietary fiber | 0.2 g | 2.4 −92% |
| Protein | 0.6 g | 2.8 −79% |
| Salt | 0.1 g | 5.9 −99% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
"Aceto Balsamico di Modena I,G,P," 65% (aceto di vino, mosto d'uva Concentrato, colorante: E 150d, antiossidante: metabisOLFITO di potassio), Condimento a base di "Aceto Balsamico di Modena IGP", boredienti: "Aceto Balsamico di Modena l,G,P," 65% (ceto di vino, mosto d'uva mosto d'uva cotto, sciroppo di glucosio, amido modificato, Conservare in luogo fesco e asciutto, al riparo dalla luce, Modalità d'so: Versare il prodotto 'hlimonto di interesse (ideale per carne, verdure e gelato), ul'olime Il, dolla hottigli
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 310 g
- Labels & certifications
- PGI
- Sold in
- France, Italy
- Barcode
- 8017596071071
Prices reported by shoppers
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Frequently asked questions
How many calories are in Glassa con "Aceto Balsamico di Modena IGP"?
Glassa con "Aceto Balsamico di Modena IGP" contains 183 kcal per 100 g.
How much sugar is in Glassa con "Aceto Balsamico di Modena IGP"?
Glassa con "Aceto Balsamico di Modena IGP" has 39 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Glassa con "Aceto Balsamico di Modena IGP" healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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