Glace calissons d'Aix

by Maison de la Glace in Ice cream tubs Barcode 3760124190045
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Glace calissons d'Aix by Maison de la Glace provides 206 kcal per 100 g, with 24 g of sugars and 1.2 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream tubs category. Contains: eggs, milk, nuts, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
7.6 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
24 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 206 kcal 211
Total fat 7.6 g 10.2 −25%
Saturated fat 3.2 g 6.4 −50%
Carbohydrates 29 g 26.1 +11%
Total sugars 24 g 22.3 +8%
Added sugars 21.6 g 18.3 +18%
Protein 1.2 g 3.5 −66%
Salt 0.1 g 0.2 −38%

Category average across 3061 Ice cream tubs products on Foodmetria.

Compared with other ice cream tubs

Calories lower 46%
Sugars higher 43%
Salt lower 39%
Saturated fat lower 11%
Protein top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, crème de calisson du Roy René (12.5%)(écorce d'orange confite (écorce d'orange, sirop de glucose-fructose, sucre, conservateur : anhydride sulfureux) ; amande ; sirop de glucose ; sirop de sucre inverti ; melon confit (melon, sirop de glucose-fructose, sucre, conservateur : anhydride sulfureux) ; arômes vanille et autres arômes naturels), sucre, lait écrémé en poudre, jaune d'œuf, pépites de pâte à calisson du Roy René (4.5%)(amande, melon confit (conservateur : anhydride sulfureux), sucre, sirop de glucose-fructose, fécule de pomme de terre, écorce d'orange confite (conservateur : anhydride sulfureux), arômes naturels de vanille et autres arômes naturels), beurre, dextrose, sirop de glucose, maltodextrine, émulsifiants (mono-diglycérides d'acide gras), épaississants (farine de caroube, alginate de sodium, gomme de guar, carraghénanes). Elaboré dans un laboratoire utilisant d'autres fruits à coque, soja, gluten et arachide.

Palm oil freeNot vegan
Allergens
EggsMilkNutsSulphur dioxide and sulphites
May contain traces
GlutenPeanutsSoybeans

Additives 4

High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Made in France
Sold in
France
Barcode
3760124190045

Prices reported by shoppers

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Frequently asked questions

How many calories are in Glace calissons d'Aix?

Glace calissons d'Aix contains 206 kcal per 100 g.

How much sugar is in Glace calissons d'Aix?

Glace calissons d'Aix has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Glace calissons d'Aix healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Glace calissons d'Aix vegan?

Based on its ingredient list, it is not vegan.

What allergens does Glace calissons d'Aix contain?

According to the label data it contains: Eggs, Milk, Nuts, Sulphur dioxide and sulphites. It may also contain traces of gluten, peanuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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