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Glace artisanale
Glace artisanale by Terres Bleues provides 124 kcal per 100 g, with 27 g of sugars and 0 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 124 kcal | 232 −47% |
| Total fat | 0.3 g | 11.7 −97% |
| Saturated fat | 0 g | 7.7 −100% |
| Carbohydrates | 30 g | 28.1 +7% |
| Total sugars | 27 g | 22.5 +20% |
| Added sugars | 25 g | 16.3 +54% |
| Protein | 0 g | 3.6 −100% |
| Salt | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Purée de pomme verte du Val de Loire (origine France) 45%, eau, sucre, sirop de glucose, sucre inverti, épaississants gomme xanthane pectine gomme guar, arôme naturel protéine de pois hydrolysée. (") origine France Allergènes néant. Notre atelier utilise du lait.
Product details
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 3760088757179
Prices reported by shoppers
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Frequently asked questions
How many calories are in Glace artisanale?
Glace artisanale contains 124 kcal per 100 g.
How much sugar is in Glace artisanale?
Glace artisanale has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Glace artisanale healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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