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Squeeze orange
Squeeze orange by Gut&Günstig provides 72 kcal per 100 g, with 17.1 g of sugars and 0.3 g of protein. That is 24% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 117.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 72 kcal | 84 kcal | 232 −69% | |
| Total fat | 0.1 g | 0.1 g | 0% | 11.7 −99% |
| Saturated fat | 0 g | 0 g | 0% | 7.7 −99% |
| Carbohydrates | 17.6 g | 20.6 g | 7% | 28.1 −37% |
| Total sugars | 17.1 g | 20 g | 22.5 −24% | |
| Added sugars | 15.7 g | 18.4 g | 37% | 16.3 |
| Dietary fiber | 0.1 g | 0.1 g | 0% | 1.4 −93% |
| Protein | 0.3 g | 0.4 g | 1% | 3.6 −91% |
| Salt | 0 g | 0 g | 0.3 −96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, Orangensaft aus Orangensaftkonzentrat, Zucker, Glukose-Fruktose-Sirup, Säuerungsmittel: Citronensäure; Kurkumakonzentrat, rote Betesaftkonzentrat; Stabilisator: Johannisbrotkernmehl, Guarkernmehl, Pektine; natürliches Orangenaroma mit anderen natürlichen Aromen, natürliches Orangenaroma.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 117.0g
- Sold in
- Germany
- Barcode
- 4311501054222
Prices reported by shoppers
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Frequently asked questions
How many calories are in Squeeze orange?
Squeeze orange contains 72 kcal per 100 g and about 84 kcal per serving (117.0g).
How much sugar is in Squeeze orange?
Squeeze orange has 17.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Squeeze orange healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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