Nutrition report ready

Gingerbread Snaps

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Slaton Bakery product.

Nutri-Score E NOVA 4

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Gingerbread Snaps

by Slaton Bakery in Biscuits Barcode 0851944004018
Bad nutritional quality
Ultra-processed food

Gingerbread Snaps by Slaton Bakery provides 536 kcal per 100 g, with 25 g of sugars and 7.1 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, soybeans.

Nutrient levels per 100 g

Fat
17.9 g · High
Saturated fat
12.5 g · High
Sugars
25 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 536 kcal 150 kcal 457 +17%
Total fat 17.9 g 5 g 6% 20.3 −12%
Saturated fat 12.5 g 3.5 g 18% 8.8 +42%
Carbohydrates 64.3 g 18 g 7% 64
Total sugars 25 g 7 g 28.5 −12%
Dietary fiber 3.6 g 1 g 4% 3.5
Protein 7.1 g 2 g 4% 6.8 +5%
Salt 0.9 g 0.2 g 0.7 +23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23309 Biscuits products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of fiber
3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits

Calories higher 4%
Sugars lower 38%
Salt higher 28%
Saturated fat higher 25%
Protein top 35%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), shortening (partially hydrogenated soybean and cottonseed oils), sugar, molasses, eggs, ginger, baking soda, salt, spices, vanilla (an artificial flavor)

Palm oil freeNot vegan
Allergens
EggsGlutenSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
28 g
Sold in
United States
Barcode
0851944004018

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gingerbread Snaps?

Gingerbread Snaps contains 536 kcal per 100 g and about 150 kcal per serving (28 g).

How much sugar is in Gingerbread Snaps?

Gingerbread Snaps has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gingerbread Snaps healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gingerbread Snaps vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gingerbread Snaps contain?

According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 17, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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