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Ginger garlic paste
Ginger garlic paste by Surabhi provides 57 kcal per 100 g, with 0.9 g of sugars and 1.8 g of protein. That is 91% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces and Condiments variety packs category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 57 kcal | 114 kcal | 205 −72% | |
| Total fat | 0.4 g | 0.8 g | 1% | 13.9 −97% |
| Saturated fat | 0.1 g | 0.2 g | 1% | 1.6 −93% |
| Carbohydrates | 12.7 g | 25.5 g | 9% | 17 −25% |
| Total sugars | 0.9 g | 1.9 g | 10.9 −91% | |
| Added sugars | 0 g | 0 g | 0% | 4.4 −100% |
| Dietary fiber | 39.8 g | 79.6 g | 284% | 3.1 +1177% |
| Protein | 1.8 g | 3.5 g | 7% | 2.8 −38% |
| Salt | 0 g | 0 g | 3.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 53 Sauces and Condiments variety packs products on Foodmetria.
Compared with other sauces and condiments variety packs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ginger, Garlic, lodized Salt, Water, Acidity Regulator (INS330, INS260), Stabilizer (INS415), Preservative (INS211) CONTAINS PERMITTED CLASS II PRESERVATIVES (INS211) Allergy
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 200 g
- Sold in
- India
- Barcode
- 8906006786448
Prices reported by shoppers
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Recipe & label changes
-
October 24, 2026
- Fiber: 15.88 → 39.82
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Ginger garlic paste?
Ginger garlic paste contains 57 kcal per 100 g and about 114 kcal per serving (200 g).
How much sugar is in Ginger garlic paste?
Ginger garlic paste has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ginger garlic paste healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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