Ginger Crunch Cookies
Ginger Crunch Cookies by The Skinny Cookie Co provides 425 kcal per 100 g and 7.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, milk, sulphur dioxide and sulphites, oatbran.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1.0 portion (20.0 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 425 kcal | 85 kcal | 457 −7% | |
| Total fat | 14 g | 2.8 g | 4% | 20.3 −31% |
| Carbohydrates | 65 g | 13 g | 5% | 64 |
| Added sugars | 6.4 g | 1.3 g | 3% | 18.6 −65% |
| Protein | 7.5 g | 1.5 g | 3% | 6.8 +10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23275 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Wheat_ flour (_Wheat_ flour, Calcium carbonate, Iron, Niacin, Thiamin), Rapeseed oil, Crystallised ginger (11%) (Ginger, Sugar), Chicory root extract, Dried apricots (9%) (Apricot, Rice flour, Preservative (Sulphur dioxide)), _Oatbran_, Fructose, Sugar, Vegetable glycerine, Ground ginger, Raising agents (Ammonium bicarbonates, Sodium bicarbonates), Dried skimmed _milk_, Flavourings
- Allergens
- GlutenMilkSulphur dioxide and sulphitesOatbran
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.0 portion (20.0 g)
- Sold in
- United Kingdom
- Barcode
- 0072417200403
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ginger Crunch Cookies?
Ginger Crunch Cookies contains 425 kcal per 100 g and about 85 kcal per serving (1.0 portion (20.0 g)).
Is Ginger Crunch Cookies healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ginger Crunch Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ginger Crunch Cookies contain?
According to the label data it contains: Gluten, Milk, Sulphur dioxide and sulphites, Oatbran. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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