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Gigli pasta di legumi
Gigli pasta di legumi by Dieta Lab provides 307 kcal per 100 g, with 1.2 g of sugars and 23 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Pastas category and comes in a 150 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 307 kcal | 324 −5% |
| Total fat | 2.9 g | 3.2 −8% |
| Saturated fat | 0.2 g | 0.9 −78% |
| Carbohydrates | 43 g | 59.9 −28% |
| Total sugars | 1.2 g | 2.8 −56% |
| Dietary fiber | 7.9 g | 4.1 +92% |
| Protein | 23 g | 11.9 +93% |
| Salt | 0.1 g | 0.4 −86% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 150 g
- Sold in
- Italy
- Barcode
- 0000980183305
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gigli pasta di legumi?
Gigli pasta di legumi contains 307 kcal per 100 g.
How much sugar is in Gigli pasta di legumi?
Gigli pasta di legumi has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gigli pasta di legumi healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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