Gelée de mûres extra bio by Les Jardins de Porquerolles

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Gelée de mûres extra bio

by Les Jardins de Porquerolles 110 g in Blackberry jellies Barcode 3760361680927
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Gelée de mûres extra bio by Les Jardins de Porquerolles is listed in the Blackberry jellies category. It is classified as NOVA 4 (ultra-processed food). It comes in a 110 g pack.

Nutrient levels per 100 g

Sugars
59 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 110 g

Nutrient Per 100 g Per serving% DV* Category avg
Total sugars 59 g 64.9 g 59.1
Added sugars 28.7 g 31.5 g 63% 39 −26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 17 Blackberry jellies products on Foodmetria.

Compared with other blackberry jellies

Sugars lower 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mures* 57 %, sucre de canne, jus de citrón, gélifiant (agar agar)

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
110 g
Serving size
110 g
Labels & certifications
OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3760361680927

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Gelée de mûres extra bio?

Gelée de mûres extra bio has 59 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gelée de mûres extra bio healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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