Brombeer Gelee extra

by Schwartauer Werke 200g in Blackberry jellies Barcode 40118017
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Brombeer Gelee extra by Schwartauer Werke provides 245 kcal per 100 g, with 58.3 g of sugars and 0.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackberry jellies category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
58.3 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 245 kcal 248
Total fat 0.5 g 0.2 +134%
Saturated fat 0 g 0 −100%
Carbohydrates 58.7 g 59.8
Total sugars 58.3 g 59.1
Added sugars 18.8 g 39 −52%
Protein 0.6 g 0.7 −9%
Salt 0 g 0 +229%

Category average across 17 Blackberry jellies products on Foodmetria.

Compared with other blackberry jellies

Calories lower 47%
Sugars lower 19%
Salt higher 14%
Saturated fat lower 1%
Protein top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Brombeersaft, Zucker, Geliermittel Pektin (aus Früchten), Zitronensaftkonzentrat

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200g
Sold in
Germany, Ireland
Barcode
40118017

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brombeer Gelee extra?

Brombeer Gelee extra contains 245 kcal per 100 g.

How much sugar is in Brombeer Gelee extra?

Brombeer Gelee extra has 58.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Brombeer Gelee extra healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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