Gelée de framboise by La Ferme De Viltain

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Gelée de framboise

by La Ferme De Viltain in Fruit jellies Barcode 3760074385256
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Gelée de framboise by La Ferme De Viltain provides 244 kcal per 100 g, with 60 g of sugars and 0.5 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit jellies category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 244 kcal 224 +9%
Total fat 0.5 g 0.5
Saturated fat 0.1 g 0.2 −55%
Carbohydrates 61 g 54.1 +13%
Total sugars 60 g 49.5 +21%
Added sugars 63 g 36.8 +71%
Protein 0.5 g 0.8 −37%
Salt 0 g 0.1 −92%

Category average across 430 Fruit jellies products on Foodmetria.

Compared with other fruit jellies

Calories lower 48%
Sugars higher 33%
Salt lower 34%
Saturated fat higher 34%
Protein top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sucre de canne, jus de framboises, gélifiant: pectine de fruits, acidifiant: acide citrique. Préparée avec 45g de fruits pour 100g. Teneur totale en sucre 63g pour 100g.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3760074385256

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelée de framboise?

Gelée de framboise contains 244 kcal per 100 g.

How much sugar is in Gelée de framboise?

Gelée de framboise has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gelée de framboise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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