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Gelée cassis
Gelée cassis by Bonne Maman provides 240 kcal per 100 g, with 59 g of sugars and 0.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackberry jellies category and comes in a 370 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 240 kcal | 248 |
| Total fat | 0 g | 0.2 −100% |
| Saturated fat | 0 g | 0 −100% |
| Carbohydrates | 59 g | 59.8 |
| Total sugars | 59 g | 59.1 |
| Added sugars | 18.8 g | 39 −52% |
| Dietary fiber | 1 g | 1.2 −17% |
| Protein | 0.4 g | 0.7 −39% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 17 Blackberry jellies products on Foodmetria.
Compared with other blackberry jellies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
cassis, sucre roux de canne, jus de citron, gélifiant : pectine de fruits
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 370 g
- Labels & certifications
- Green Dot
- Sold in
- Belgium
- Barcode
- 3608580715566
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelée cassis?
Gelée cassis contains 240 kcal per 100 g.
How much sugar is in Gelée cassis?
Gelée cassis has 59 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelée cassis healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gelée cassis vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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