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Gelato a base de coco
Helado vegetal a base de coco con cobertura (30%)
Gelato a base de coco by Valsoia provides 307 kcal per 100 g, with 25 g of sugars and 1.7 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based ice cream bars category and comes in a 200 g (4 x 50 g) pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 unidad 50 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 307 kcal | 154 kcal | 250 +23% | |
| Total fat | 20 g | 10 g | 13% | 14.8 +35% |
| Saturated fat | 16 g | 8 g | 40% | 10.7 +50% |
| Carbohydrates | 29 g | 14.5 g | 5% | 26.7 +9% |
| Total sugars | 25 g | 12.5 g | 22 +13% | |
| Added sugars | 20.3 g | 10.1 g | 20% | 19 +7% |
| Dietary fiber | 2.3 g | 1.2 g | 4% | 2.9 −20% |
| Protein | 1.7 g | 0.9 g | 2% | 1.8 −8% |
| Salt | 0.1 g | 0 g | 0.1 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 87 Plant-based ice cream bars products on Foodmetria.
Compared with other plant-based ice cream bars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
agua, chocolate (23%) (pasta de cacao, azúcar, manteca de cacao, emulgente: lecitina de _soja_, aroma natural de vainilla), aceite de coco, azucar, pasta de coco (5,9%) (extracto de coco, agua), jarabe de glucosa, maltodextrina, estabilizantes: metilcelulosa - goma arábiga - goma garrofín - goma guar, virutas de coco (0,35%), dextrosa, proteínas de guisante, sal marina, aroma natural.
- Allergens
- Soybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g (4 x 50 g)
- Serving size
- 1 unidad 50 g
- Labels & certifications
- No glutenVegetarianVeganGreen DotNo lactoseProducto de italia
- Sold in
- Spain
- Barcode
- 8006040140562
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelato a base de coco?
Gelato a base de coco contains 307 kcal per 100 g and about 154 kcal per serving (1 unidad 50 g).
How much sugar is in Gelato a base de coco?
Gelato a base de coco has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelato a base de coco healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gelato a base de coco vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Gelato a base de coco contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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