Gazpacho 75cl

by U 0.7500 l in Cold soups Barcode 3256227091711
Very good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Gazpacho 75cl by U provides 46 kcal per 100 ml, with 3.2 g of sugars and 0.6 g of protein. That is 31% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Cold soups category and comes in a 0.7500 l pack.

Nutrient levels per 100 ml

Fat
3 g · Moderate
Saturated fat
0.4 g · Low
Sugars
3.2 g · Moderate
Salt
0.8 g · High

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 46 kcal 52 −12%
Total fat 3 g 2.9
Saturated fat 0.4 g 0.7 −41%
Carbohydrates 3.5 g 4.7 −26%
Total sugars 3.2 g 2.4 +31%
Added sugars 0 g 0.1 −100%
Dietary fiber 1 g 1.1 −13%
Protein 0.6 g 1.4 −57%
Salt 0.8 g 0.7 +15%

Category average across 126 Cold soups products on Foodmetria.

Compared with other cold soups

Calories higher 43%
Sugars higher 21%
Salt higher 29%
Saturated fat lower 39%
Protein top 84%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Légumes 95.2% (tomate* 66%, poivron* 15%, concombre* 12%, oignon*, ail* 0.2%), huile d'olive vierge extra* 3%, sel, vinaigre de vin*, jus de citron*. *Issu de l'agriculture Biologique. Les ingrédients de ce produit proviennent d'Espagne.

Palm oil free

Product details

Quantity
0.7500 l
Labels & certifications
OrganicEU OrganicFSCAb agriculture biologique
Sold in
Denmark, France
Barcode
3256227091711

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gazpacho 75cl?

Gazpacho 75cl contains 46 kcal per 100 ml.

How much sugar is in Gazpacho 75cl?

Gazpacho 75cl has 3.2 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.

Is Gazpacho 75cl healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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