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Gâteau breton
Gâteau breton by Saveurs de nos régions provides 399 kcal per 100 g, with 34.5 g of sugars and 4.6 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breton cakes category and comes in a 400g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 399 kcal | 452 −12% |
| Total fat | 16.2 g | 23.1 −30% |
| Saturated fat | 10.2 g | 14.6 −30% |
| Carbohydrates | 57.5 g | 55 |
| Total sugars | 34.5 g | 28.6 +21% |
| Added sugars | 34.5 g | 17.6 +96% |
| Dietary fiber | 2.6 g | 2.2 +17% |
| Protein | 4.6 g | 5.5 −17% |
| Salt | 0.6 g | 0.9 −32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 189 Breton cakes products on Foodmetria.
Compared with other breton cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, 26,8% farine de blé (Origine: France), 16,8% purée de pruneaux (Origine: France), 16,4% beurre (lait (Origine: France)), 5,6% oeufs* frais, 5,6% jaunes d'œufs*, poudres à lever: diphosphates, carbonates de sodium (contient blé); sel. Traces éventuelles de graines de sésame, de soja et de fruits à coque.
- Allergens
- EggsGlutenMilk
- May contain traces
- NutsSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Sold in
- France
- Barcode
- 4056489194552
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau breton?
Gâteau breton contains 399 kcal per 100 g.
How much sugar is in Gâteau breton?
Gâteau breton has 34.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau breton healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gâteau breton vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gâteau breton contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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