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Garofalo Extra Virgin Olive oil
Garofalo Extra Virgin Olive oil by Gragnano provides 800 kcal per 100 ml and 0 g of protein. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Extra-virgin olive oils category.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 1 portion (10 ml)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 800 kcal | 80 kcal | 836 | |
| Total fat | 90 g | 9 g | 12% | 92.8 |
| Carbohydrates | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 0 g | 0 g | 0% | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3528 Extra-virgin olive oils products on Foodmetria.
Compared with other extra-virgin olive oils
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 portion (10 ml)
- Sold in
- Italy
- Barcode
- 8000139932496
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garofalo Extra Virgin Olive oil?
Garofalo Extra Virgin Olive oil contains 800 kcal per 100 ml and about 80 kcal per serving (1 portion (10 ml)).
Is Garofalo Extra Virgin Olive oil healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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