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Garlic Mayo
Garlic Mayo by supervalu provides 269 kcal per 100 g, with 3 g of sugars and 0.8 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mayonnaises category and comes in a 433 g pack. Contains: mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 269 kcal | 40 kcal | 580 −54% | |
| Total fat | 26 g | 3.9 g | 5% | 62.1 −58% |
| Saturated fat | 1.9 g | 0.3 g | 2% | 6.5 −71% |
| Carbohydrates | 7.9 g | 1.2 g | 0% | 4.1 +95% |
| Total sugars | 3 g | 0.5 g | 2.4 +24% | |
| Added sugars | 2.3 g | 0.3 g | 1% | 2 +10% |
| Dietary fiber | 0.5 g | 0.1 g | 0% | 0.3 +47% |
| Protein | 0.8 g | 0.1 g | 0% | 1 −23% |
| Salt | 1.8 g | 0.3 g | 1.4 +27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1726 Mayonnaises products on Foodmetria.
Compared with other mayonnaises
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, rapeseed oil, pasteurised free range egg calories and fat than supervalu real mayonnaise (6%), modified maize starch, sugar, spirit vinegar, salt, garlic pureé (1.5%), stabiliser (xanthan gum), concentrated lemon juice, preservative (potassium sorbate), mustard flavouring, colour (paprika extract), antioxidant (calcium disodium edta). allergy advice:
- Allergens
- Mustard
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 433 g
- Serving size
- 15 g
- Labels & certifications
- Free rangeFree range eggs
- Sold in
- Ireland
- Barcode
- 5099839606472
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garlic Mayo?
Garlic Mayo contains 269 kcal per 100 g and about 40 kcal per serving (15 g).
How much sugar is in Garlic Mayo?
Garlic Mayo has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Garlic Mayo healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Garlic Mayo contain?
According to the label data it contains: Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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