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Garlic cream cheese
Garlic cream cheese by Philadelphia provides 212 kcal per 100 g, with 4.4 g of sugars and 5.2 g of protein. Its Nutri-Score is D. It is listed in the Cream cheeses category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 212 kcal | 212 kcal | 179 +18% | |
| Total fat | 19 g | 19 g | 24% | 14.2 +34% |
| Saturated fat | 13 g | 13 g | 65% | 9.5 +36% |
| Carbohydrates | 4.5 g | 4.5 g | 2% | 5.5 −17% |
| Total sugars | 4.4 g | 4.4 g | 4.8 −7% | |
| Added sugars | 0 g | 0 g | 0% | 1.3 −100% |
| Protein | 5.2 g | 5.2 g | 10% | 8.4 −38% |
| Salt | 1 g | 1 g | 0.8 +18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2162 Cream cheeses products on Foodmetria.
Compared with other cream cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
St DK NO Ingredienser MIOLK/MÆLK/MELK, GRAUDE PLEDEA FLUTE, vassle-/valle-/myseprodukt (MJÖLK), örter/urter, lök, vitlök/hvidløg/hvitløk, salt, stabiliseringsmedel/stabilisator (quarkämmjol/guargummi), syra (citronsyra), bakteriekultur. ☞ Ainekset:MAITO, KERMA, heratuote (MAITO), yrtit, sipuli, valkosipuli, suola, stabilointiaine (guarkumi), happo (sitruunahappo), hapate. UTAN KONSERVERINGSMEDEL/-MIDLER/ILMAN SÄILÖNTÄAINEITA VIT HVITL PH
Product details
- Serving size
- 100 g
- Sold in
- Switzerland
- Barcode
- 7622210116444
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garlic cream cheese?
Garlic cream cheese contains 212 kcal per 100 g and about 212 kcal per serving (100 g).
How much sugar is in Garlic cream cheese?
Garlic cream cheese has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Garlic cream cheese healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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