Garganelli gluten free

by Farabella 250 g in Pastas Barcode 8056774002766
Good nutritional quality

Garganelli gluten free by Farabella provides 280 kcal per 100 g, with 1.2 g of sugars and 5.2 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Pastas category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0 g · Low
Sugars
1.2 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 280 kcal 324 −13%
Total fat 1 g 3.2 −68%
Saturated fat 0 g 0.9 −100%
Carbohydrates 62 g 59.9
Total sugars 1.2 g 2.8 −56%
Dietary fiber 1.4 g 4.1 −66%
Protein 5.2 g 11.9 −56%
Salt 0.2 g 0.4 −53%

Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories lower 22%
Sugars lower 22%
Salt higher 29%
Saturated fat lower 1%
Protein top 94%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Labels & certifications
No gluten
Sold in
Italy
Barcode
8056774002766

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garganelli gluten free?

Garganelli gluten free contains 280 kcal per 100 g.

How much sugar is in Garganelli gluten free?

Garganelli gluten free has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garganelli gluten free healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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