Garden salad

in Frozen vegetables Barcode 0071430011393
Very good nutritional quality
Unprocessed or minimally processed

Garden salad provides 18 kcal per 100 g, with 2.4 g of sugars and 1.2 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen vegetables category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
2.4 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 ONZ (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 18 kcal 15 kcal 60 −70%
Total fat 0 g 0 g 0% 1 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 4.7 g 4 g 1% 9.5 −51%
Total sugars 2.4 g 2 g 3 −20%
Dietary fiber 1.2 g 1 g 4% 2.8 −58%
Protein 1.2 g 1 g 2% 2.8 −57%
Salt 0.1 g 0 g 0.2 −74%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4124 Frozen vegetables products on Foodmetria.

Compared with other frozen vegetables

Calories lower 1%
Sugars lower 36%
Salt lower 45%
Saturated fat lower 1%
Protein top 91%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Iceberg lettuce, carrots, red cabbage.

Palm oil freeVeganVegetarian

Product details

Serving size
3 ONZ (85 g)
Sold in
United States
Barcode
0071430011393

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garden salad?

Garden salad contains 18 kcal per 100 g and about 15 kcal per serving (3 ONZ (85 g)).

How much sugar is in Garden salad?

Garden salad has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garden salad healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garden salad vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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