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Gambas sauvages de Madagascar
Gamas crus surgelés
Gambas sauvages de Madagascar by Gel-Pêche provides 103 kcal per 100 g, with 0.5 g of sugars and 23 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Prawns category and comes in a 400 g (16 à 24 pièces) pack. Contains: crustaceans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 103 kcal | 111 −7% |
| Total fat | 0.9 g | 4.1 −78% |
| Saturated fat | 0.3 g | 0.8 −62% |
| Carbohydrates | 0.5 g | 2 −75% |
| Total sugars | 0.5 g | 0.8 −38% |
| Added sugars | 0 g | 0.8 −100% |
| Protein | 23 g | 16.3 +41% |
| Salt | 0.7 g | 1.4 −50% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 575 Prawns products on Foodmetria.
Compared with other prawns
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
crevettes (_crustacés_), antioxydant : _disulfite_ de sodium
- Allergens
- CrustaceansSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g (16 à 24 pièces)
- Labels & certifications
- Green DotEco Pêche
- Sold in
- France
- Barcode
- 3423770004349
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gambas sauvages de Madagascar?
Gambas sauvages de Madagascar contains 103 kcal per 100 g.
How much sugar is in Gambas sauvages de Madagascar?
Gambas sauvages de Madagascar has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gambas sauvages de Madagascar healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gambas sauvages de Madagascar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gambas sauvages de Madagascar contain?
According to the label data it contains: Crustaceans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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