Galleta María de Espelta con Chips de Chocolate by Vegalife

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Galleta María de Espelta con Chips de Chocolate

by Vegalife 200 g in Biscuits and cakes Barcode 8435037891437
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Galleta María de Espelta con Chips de Chocolate by Vegalife provides 422 kcal per 100 g, with 13 g of sugars and 8 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Biscuits and cakes category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
7 g · High
Sugars
13 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 422 kcal 433
Total fat 18 g 17.3
Saturated fat 7 g 5.1 +37%
Carbohydrates 63.3 g 63.5
Total sugars 13 g 15.1 −14%
Protein 8 g 9.7 −17%
Salt 0.7 g 1.3 −45%

Category average across 3376 Biscuits and cakes products on Foodmetria.

Compared with other biscuits and cakes

Calories lower 37%
Sugars higher 44%
Salt lower 35%
Saturated fat higher 29%
Protein top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 g
Labels & certifications
OrganicEU OrganicGreen DotNL-BIO-01
Sold in
Spain
Barcode
8435037891437

Prices reported by shoppers

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Frequently asked questions

How many calories are in Galleta María de Espelta con Chips de Chocolate?

Galleta María de Espelta con Chips de Chocolate contains 422 kcal per 100 g.

How much sugar is in Galleta María de Espelta con Chips de Chocolate?

Galleta María de Espelta con Chips de Chocolate has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Galleta María de Espelta con Chips de Chocolate healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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