Nutrition report ready

Galettes extra fines maïs

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Bjorg product.

Nutri-Score B

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Galettes extra fines maïs by Bjorg

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Galettes extra fines maïs

by Bjorg in Puffed corn cakes Barcode 3229605653030
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown
Green-Score
a+
Environmental impact estimate

Galettes extra fines maïs by Bjorg provides 381 kcal per 100 g, with 0.6 g of sugars and 8.4 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Puffed corn cakes category.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0 g · Low
Sugars
0.6 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 381 kcal 394
Total fat 0.7 g 5.1 −86%
Saturated fat 0 g 1.1 −100%
Carbohydrates 84 g 77.8 +8%
Total sugars 0.6 g 2.3 −74%
Protein 8.4 g 7.9 +6%
Salt 0.3 g 0.7 −63%

Category average across 611 Puffed corn cakes products on Foodmetria.

Compared with other puffed corn cakes

Calories lower 29%
Sugars lower 45%
Salt lower 17%
Saturated fat lower 1%
Protein top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenOrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3229605653030

Prices reported by shoppers

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Frequently asked questions

How many calories are in Galettes extra fines maïs?

Galettes extra fines maïs contains 381 kcal per 100 g.

How much sugar is in Galettes extra fines maïs?

Galettes extra fines maïs has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Galettes extra fines maïs healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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