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Fussilli
Fussilli by Luigi Tomadini provides 514 kcal per 100 g, with 22 g of sugars and 12 g of protein. That is 636% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Durum wheat pasta category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 514 kcal | 347 +48% |
| Total fat | 22 g | 1.7 +1218% |
| Saturated fat | 0.4 g | 0.4 +12% |
| Carbohydrates | 67 g | 69.4 |
| Total sugars | 22 g | 3 +636% |
| Protein | 12 g | 12.5 |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2247 Durum wheat pasta products on Foodmetria.
Compared with other durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8032942821971
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fussilli?
Fussilli contains 514 kcal per 100 g.
How much sugar is in Fussilli?
Fussilli has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Fussilli healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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