Funghi e patate con porcini

by Cucina Sartor 450 g in Frozen foods Barcode 8022435100270
Good nutritional quality

Funghi e patate con porcini by Cucina Sartor provides 71 kcal per 100 g, with 0.8 g of sugars and 1.6 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Frozen foods category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0 g · Low
Sugars
0.8 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 71 kcal 187 −62%
Total fat 2.5 g 8.2 −70%
Saturated fat 0 g 2.9 −100%
Carbohydrates 9.5 g 20.1 −53%
Total sugars 0.8 g 4.4 −82%
Protein 1.6 g 7.9 −80%
Salt 0.4 g 1 −63%

Category average across 9800 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories lower 9%
Sugars lower 20%
Salt lower 19%
Saturated fat lower 1%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
450 g
Sold in
Italy
Barcode
8022435100270

Prices reported by shoppers

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Frequently asked questions

How many calories are in Funghi e patate con porcini?

Funghi e patate con porcini contains 71 kcal per 100 g.

How much sugar is in Funghi e patate con porcini?

Funghi e patate con porcini has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Funghi e patate con porcini healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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