Nutrition report ready

Fudge-dipped cones

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Fudge-dipped cones

in Biscuits and cakes Barcode 0030100121466
Bad nutritional quality
Ultra-processed food

Fudge-dipped cones provides 500 kcal per 100 g, with 22.2 g of sugars and 11.1 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
22.2 g · High
Saturated fat
16.7 g · High
Sugars
22.2 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cone (9 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 45 kcal 433 +16%
Total fat 22.2 g 2 g 3% 17.3 +28%
Saturated fat 16.7 g 1.5 g 8% 5.1 +227%
Carbohydrates 66.7 g 6 g 2% 63.5 +5%
Total sugars 22.2 g 2 g 15 +48%
Added sugarsUSDA 22.2 g 2 g 4% 15.6 +42%
Dietary fiber 0 g 0 g 0% 4.7 −100%
Protein 11.1 g 1 g 2% 9.7 +15%
Salt 0.4 g 0 g 1.3 −67%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3373 Biscuits and cakes products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other biscuits and cakes

Calories higher 18%
Sugars higher 32%
Salt lower 22%
Saturated fat higher 5%
Protein top 19%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), sugar, vegetable oil (hydrogenated palm kernel, coconut and palm oil, high oleic soybean oil), cocoa processed with alkali, contains 2% or less of whey, cornstarch, soy lecithin, sorbitan tristearate, baking soda, artificial flavor, salt, annatto extract color, vanilla extract.

Contains palm oil
Allergens
GlutenSoybeans

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cone (9 g)
Sold in
United States
Barcode
0030100121466

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fudge-dipped cones?

Fudge-dipped cones contains 500 kcal per 100 g and about 45 kcal per serving (1 cone (9 g)).

How much sugar is in Fudge-dipped cones?

Fudge-dipped cones has 22.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fudge-dipped cones healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fudge-dipped cones contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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