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Fromage râpé
Fromage râpé
Fromage râpé by AUCHAN provides 339 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Grated cheese category and comes in a 0.2 kg pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g (Valeurs nutritionnelles moyennes pour 1 portion de 20 g (soit 2 cuillères à soupe environ))
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 339 kcal | 68 kcal | 358 −5% | |
| Total fat | 26 g | 5.2 g | 7% | 27.1 |
| Saturated fat | 19 g | 3.8 g | 19% | 19.1 |
| Carbohydrates | 2 g | 0.4 g | 0% | 3.8 −47% |
| Total sugars | 0.5 g | 0.1 g | 0.5 | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 24 g | 4.8 g | 10% | 28.1 −15% |
| Salt | 1.2 g | 0.2 g | 1.8 −33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1490 Grated cheese products on Foodmetria.
Compared with other grated cheese
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fromage à pâte pressée non cuite 66% minimum : LAIT de vache pasteurisé, sel, ferments lactiques (LAIT), coagulant microbien. Emmental (fromage à pâte pressée cuite) 32% minimum : LAIT de vache pasteurisé, sel, ferments lactiques (LAIT), coagulant microbien. Antimottant : fécule de pomme de terre 2% maximum. Élaboré à partir de lait origine UE.
- Allergens
- Milk
Product details
- Quantity
- 0.2 kg
- Serving size
- 20 g (Valeurs nutritionnelles moyennes pour 1 portion de 20 g (soit 2 cuillères à soupe environ))
- Labels & certifications
- No added sugarNutriscoreNutriscore Grade CNutriscore Grade D
- Sold in
- France, world
- Barcode
- 3596710474585
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fromage râpé?
Fromage râpé contains 339 kcal per 100 g and about 68 kcal per serving (20 g (Valeurs nutritionnelles moyennes pour 1 portion de 20 g (soit 2 cuillères à soupe environ))).
How much sugar is in Fromage râpé?
Fromage râpé has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fromage râpé healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fromage râpé vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fromage râpé contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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