Fromage

by Denner 250g in Grated cheese Barcode 7610029161328
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Fromage by Denner provides 352 kcal per 100 g, with 0 g of sugars and 33 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Grated cheese category and comes in a 250g pack. Contains: milk.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
14 g · High
Sugars
0 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 352 kcal 358
Total fat 24 g 27.1 −12%
Saturated fat 14 g 19.1 −27%
Carbohydrates 1 g 3.8 −74%
Total sugars 0 g 0.5 −100%
Added sugars 0 g 0.1 −100%
Dietary fiber 0 g 0.1 −100%
Protein 33 g 28.1 +17%
Salt 1.6 g 1.8 −11%

Category average across 1493 Grated cheese products on Foodmetria.

Compared with other grated cheese

Calories lower 43%
Sugars lower 1%
Salt lower 47%
Saturated fat lower 14%
Protein top 16%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fromage

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Quantity
250g
Labels & certifications
Suisse Garantie
Sold in
Germany, Switzerland
Barcode
7610029161328

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fromage?

Fromage contains 352 kcal per 100 g.

How much sugar is in Fromage?

Fromage has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fromage healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fromage vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fromage contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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