Frischkäsezubereitung Jalapenos

by Globus 0,160 kg in Fresh cheeses Barcode 2914957001608
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Frischkäsezubereitung Jalapenos by Globus provides 221 kcal per 100 g, with 3.8 g of sugars and 3.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fresh cheeses category and comes in a 0,160 kg pack.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
14 g · High
Sugars
3.8 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 221 kcal 184 +20%
Total fat 21 g 13.8 +52%
Saturated fat 14 g 9 +56%
Carbohydrates 4.2 g 4.4
Total sugars 3.8 g 3.6
Added sugars 19.5 g 0.9 +2095%
Protein 3.9 g 10.7 −63%
Salt 0.8 g 0.8 +5%

Category average across 572 Fresh cheeses products on Foodmetria.

Compared with other fresh cheeses

Calories higher 37%
Sugars higher 28%
Salt higher 38%
Saturated fat higher 25%
Protein top 98%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

11% Jalapenos, 11% Paprika, Wasser, Zucker, Gewürze, Speisesalz, Branntweinessig. Säuerungsmittel (Essigsäure). Dill, Antioxidationsmittel (Ascorbinsäure), Festigungsmittel (Calciumchlorid).

Palm oil freeMaybe veganVegetarian

Additives 3

E260 - Acetic acid
Preservative
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0,160 kg
Sold in
Germany
Barcode
2914957001608

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frischkäsezubereitung Jalapenos?

Frischkäsezubereitung Jalapenos contains 221 kcal per 100 g.

How much sugar is in Frischkäsezubereitung Jalapenos?

Frischkäsezubereitung Jalapenos has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Frischkäsezubereitung Jalapenos healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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