Frija Deutsche Markenbutter mildgesäuert

by frija 250g in Butters Barcode 4016241060075

Butter

Bad nutritional quality
Processed culinary ingredient
Green-Score
d
Environmental impact estimate

Frija Deutsche Markenbutter mildgesäuert by frija provides 746 kcal per 100 g, with 0.6 g of sugars and 0.4 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
82.4 g · High
Saturated fat
59.1 g · High
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 746 kcal 75 kcal 701 +6%
Total fat 82.4 g 8.2 g 11% 77.1 +7%
Saturated fat 59.1 g 5.9 g 30% 47.8 +24%
Carbohydrates 0.6 g 0.1 g 0% 1.3 −53%
Total sugars 0.6 g 0.1 g 0.9 −34%
Protein 0.4 g 0 g 0% 0.7 −45%
Salt 0 g 0 g 0.6 −95%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2275 Butters products on Foodmetria.

Compared with other butters

Calories higher 31%
Sugars lower 47%
Salt lower 36%
Saturated fat higher 7%
Protein top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250g
Serving size
10g
Sold in
Germany
Barcode
4016241060075

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frija Deutsche Markenbutter mildgesäuert?

Frija Deutsche Markenbutter mildgesäuert contains 746 kcal per 100 g and about 75 kcal per serving (10g).

How much sugar is in Frija Deutsche Markenbutter mildgesäuert?

Frija Deutsche Markenbutter mildgesäuert has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Frija Deutsche Markenbutter mildgesäuert healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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