Framboises

by Confiture du Pays 440 g in Raspberry jams Barcode 3479391000208

Confiture de framboises

Poor nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Framboises by Confiture du Pays provides 230 kcal per 100 g, with 55 g of sugars and 0.4 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Raspberry jams category and comes in a 440 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
55 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 230 kcal 211 +9%
Total fat 0.2 g 0.4 −43%
Saturated fat 0 g 0.1 −90%
Carbohydrates 60 g 50 +20%
Total sugars 55 g 47.4 +16%
Added sugars 0 g 27.9 −100%
Dietary fiber 1.1 g 3 −63%
Protein 0.4 g 0.7 −45%
Salt 0 g 0.1 −100%

Category average across 1168 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories higher 44%
Sugars higher 34%
Salt lower 1%
Saturated fat higher 47%
Protein top 88%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pur fruits pur sucre

Palm oil freeVeganVegetarian

Product details

Quantity
440 g
Labels & certifications
Fabriquée en Haute Savoie
Sold in
France
Barcode
3479391000208

Prices reported by shoppers

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Frequently asked questions

How many calories are in Framboises?

Framboises contains 230 kcal per 100 g.

How much sugar is in Framboises?

Framboises has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Framboises healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Framboises vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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