Fourme d'ambert

in French blue-veined cheeses Barcode 0210870018634
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Fourme d'ambert is listed in the French blue-veined cheeses category. Its Nutri-Score is D.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
20.6 g · High
Sugars
0.5 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Total fat 28 g 29.3 −5%
Saturated fat 20.6 g 20.5
Carbohydrates 0.5 g 1.2 −58%
Total sugars 0.5 g 0.5 −9%
Protein 20 g 18.7 +7%
Salt 2 g 2.1 −6%

Category average across 195 French blue-veined cheeses products on Foodmetria.

Compared with other french blue-veined cheeses

Sugars lower 31%
Salt lower 38%
Saturated fat higher 48%
Protein top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
0210870018634

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Fourme d'ambert?

Fourme d'ambert has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fourme d'ambert healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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