Four Cheese Manicotti Whole Milk Pasta
Four Cheese Manicotti Whole Milk Pasta by Drake's Fresh Pasta Co. provides 216 kcal per 100 g, with 1.1 g of sugars and 12.5 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3.1 onz (88 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 216 kcal | 190 kcal | 324 −33% | |
| Total fat | 10.2 g | 9 g | 12% | 3.2 +224% |
| Saturated fat | 6.8 g | 6 g | 30% | 0.9 +665% |
| Carbohydrates | 18.2 g | 16 g | 6% | 59.9 −70% |
| Total sugars | 1.1 g | 1 g | 2.8 −59% | |
| Dietary fiber | 3.4 g | 3 g | 11% | 4.1 −17% |
| Protein | 12.5 g | 11 g | 22% | 11.9 +5% |
| Salt | 0.8 g | 0.7 g | 0.4 +94% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole milk ricotta cheese (whole milk, whey, cream, dairy solids, skim milk, vinegar, salt), parmesan cheese (cultured milk, enzymes, salt), romano cheese (pasteurized sheep's milk, rennet, salt), mozzarella cheese (pasteurized whole and part skim milk, cheese culture, salt, enzymes), salt, pepper, and spices. pasta: extra fancy durum wheat flour enriched (durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), whole eggs, water, and beta-carotene.
- Allergens
- EggsGlutenMilk
Product details
- Serving size
- 3.1 onz (88 g)
- Sold in
- United States
- Barcode
- 0835008001267
Prices reported by shoppers
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Frequently asked questions
How many calories are in Four Cheese Manicotti Whole Milk Pasta?
Four Cheese Manicotti Whole Milk Pasta contains 216 kcal per 100 g and about 190 kcal per serving (3.1 onz (88 g)).
How much sugar is in Four Cheese Manicotti Whole Milk Pasta?
Four Cheese Manicotti Whole Milk Pasta has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Four Cheese Manicotti Whole Milk Pasta healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Four Cheese Manicotti Whole Milk Pasta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Four Cheese Manicotti Whole Milk Pasta contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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