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Fos Greek Kalamata Olives
Fos Greek Kalamata Olives by Fos provides 179 kcal per 100 g, with 0.1 g of sugars and 1.3 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Olives category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 179 kcal | 179 kcal | 193 −7% | |
| Total fat | 15.3 g | 15.3 g | 20% | 19.2 −20% |
| Saturated fat | 2.1 g | 2.1 g | 11% | 3.1 −32% |
| Carbohydrates | 7.5 g | 7.5 g | 3% | 2.2 +240% |
| Total sugars | 0.1 g | 0.1 g | 0.4 −75% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Dietary fiber | 3.2 g | 3.2 g | 11% | 3.2 |
| Protein | 1.3 g | 1.3 g | 3% | 1.5 −15% |
| Salt | 4.5 g | 4.5 g | 3.2 +39% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1231 Olives products on Foodmetria.
Compared with other olives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
kalamata olies ater, sea salt, vinegar, extra virgin olive oil, frolivor grocquos de kalamata ingrédients: olves de
Product details
- Serving size
- 1 portion (100 g)
- Sold in
- France
- Barcode
- 5200352990003
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fos Greek Kalamata Olives?
Fos Greek Kalamata Olives contains 179 kcal per 100 g and about 179 kcal per serving (1 portion (100 g)).
How much sugar is in Fos Greek Kalamata Olives?
Fos Greek Kalamata Olives has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fos Greek Kalamata Olives healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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