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Fondant de Veau - Crème de Normandie, Pleurotes et Champignons de Pari…
Nutri-Score C NOVA 4
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Fondant de Veau - Crème de Normandie, Pleurotes et Champignons de Paris
Fondant de Veau - Crème de Normandie, Pleurotes et Champignons de Paris by Charal provides 142 kcal per 100 g, with 0.5 g of sugars and 13 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Veal blanquette category and comes in a 200 g pack. Contains: gluten, milk, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 142 kcal | 284 kcal | 115 +24% | |
| Total fat | 8 g | 16 g | 21% | 6.1 +32% |
| Saturated fat | 5.1 g | 10.2 g | 51% | 3 +71% |
| Carbohydrates | 4.1 g | 8.2 g | 3% | 5.1 −20% |
| Total sugars | 0.5 g | 1 g | 1.2 −60% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 13 g | 26 g | 52% | 9.8 +32% |
| Salt | 0.9 g | 1.8 g | 0.8 +6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 72 Veal blanquette products on Foodmetria.
Compared with other veal blanquette
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de veau 48,5 %, eau, _crème_ de Normandie 13 % (dont épaississant : E407), pleurotes 4 %, champignons de Paris 4 %, fond de veau [bouillon de veau, graisse de veau, sel, concentré de jus de légumes (carotte, oignon, poireau, ail), épices (thym, laurier), huile de colza], _beurre_, farine de _blé_, vin blanc (dont _sulfites_), échalotes, sel, fécule de pomme de terre, ail, arôme naturel de poivre.
- Allergens
- GlutenMilkSulphur dioxide and sulphites
- May contain traces
- CeleryCrustaceansEggsFishMolluscsMustardNutsSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 200 g
- Labels & certifications
- French meatNo artificial flavorsNo coloringsFrench beefGreen Dot
- Sold in
- France
- Barcode
- 3181238942960
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant de Veau - Crème de Normandie, Pleurotes et Champignons de Paris?
Fondant de Veau - Crème de Normandie, Pleurotes et Champignons de Paris contains 142 kcal per 100 g and about 284 kcal per serving (200 g).
How much sugar is in Fondant de Veau - Crème de Normandie, Pleurotes et Champignons de Paris?
Fondant de Veau - Crème de Normandie, Pleurotes et Champignons de Paris has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fondant de Veau - Crème de Normandie, Pleurotes et Champignons de Paris healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fondant de Veau - Crème de Normandie, Pleurotes et Champignons de Paris vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fondant de Veau - Crème de Normandie, Pleurotes et Champignons de Paris contain?
According to the label data it contains: Gluten, Milk, Sulphur dioxide and sulphites. It may also contain traces of celery, crustaceans, eggs, fish, molluscs, mustard, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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