Fondant de veau

by Bigard in Beef dishes Barcode 3273230393885
Very good nutritional quality
Green-Score
e
Environmental impact estimate

Fondant de veau by Bigard provides 120 kcal per 100 g, with 0.6 g of sugars and 18 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Beef dishes category.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
0.6 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 120 kcal 153 −21%
Total fat 4.5 g 7.6 −40%
Saturated fat 1.6 g 2.5 −36%
Carbohydrates 1.3 g 8.7 −85%
Total sugars 0.6 g 2 −70%
Protein 18 g 12 +50%
Salt 0.9 g 1.2 −24%

Category average across 409 Beef dishes products on Foodmetria.

Compared with other beef dishes

Calories lower 36%
Sugars lower 24%
Salt higher 42%
Saturated fat lower 38%
Protein top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade A
Sold in
France
Barcode
3273230393885

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant de veau?

Fondant de veau contains 120 kcal per 100 g.

How much sugar is in Fondant de veau?

Fondant de veau has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fondant de veau healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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