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Fondant champignon et courge
Fondant champignon et courge by Picard provides 224 kcal per 100 g, with 2.4 g of sugars and 4.1 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Frozen ready-made meals category and comes in a 280 g pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 70g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 224 kcal | 157 kcal | 144 +55% | |
| Total fat | 20 g | 14 g | 18% | 6.6 +205% |
| Saturated fat | 13 g | 9.1 g | 45% | 2.5 +424% |
| Carbohydrates | 6 g | 4.2 g | 2% | 13.9 −57% |
| Total sugars | 2.4 g | 1.7 g | 2.7 −10% | |
| Added sugars | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 1.5 g | 1.1 g | 4% | 1.8 −15% |
| Protein | 4.1 g | 2.9 g | 6% | 6.8 −39% |
| Salt | 0.6 g | 0.4 g | 0.8 −33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1154 Frozen ready-made meals products on Foodmetria.
Compared with other frozen ready-made meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crème liquide (lait) 33,5%, champignon de Paris cuits salés (champignon de Paris 16,8%, eau, sel), courge butternut 15%, œuf entier liquide pasteurise 8,7%, beurre (lait), échalote, eau, jaune d'œuf liquide pasteurisé 4%, amidon de mais, emmental français ràpé (contient : lait), ciboulette, persil, sel, purée d'ail, muscade, poivre gris
- Allergens
- EggsMilk
- May contain traces
- CrustaceansFishGlutenMolluscsMustardNutsSesame seedsSoybeans
Product details
- Quantity
- 280 g
- Serving size
- 70g
- Labels & certifications
- Vegetarian
- Sold in
- Belgium
- Barcode
- 3270160870615
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant champignon et courge?
Fondant champignon et courge contains 224 kcal per 100 g and about 157 kcal per serving (70g).
How much sugar is in Fondant champignon et courge?
Fondant champignon et courge has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fondant champignon et courge healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fondant champignon et courge vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fondant champignon et courge contain?
According to the label data it contains: Eggs, Milk. It may also contain traces of crustaceans, fish, gluten, molluscs, mustard, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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