Fondant au chocolat by U

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Fondant au chocolat

by U 320 g in Dessert mixes Barcode 3256220207300
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Fondant au chocolat by U provides 415 kcal per 100 g, with 38 g of sugars and 6 g of protein. That is 37% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dessert mixes category and comes in a 320 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
14 g · High
Sugars
38 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 415 kcal 265 +56%
Total fat 23 g 5.9 +291%
Saturated fat 14 g 2.9 +378%
Carbohydrates 44 g 47.7 −8%
Total sugars 38 g 27.8 +37%
Added sugars 78.2 g 29.2 +167%
Dietary fiber 3 g 2.5 +22%
Protein 6 g 5.2 +15%
Salt 0.1 g 0.7 −89%

Category average across 314 Dessert mixes products on Foodmetria.

Compared with other dessert mixes

Calories higher 12%
Sugars higher 29%
Salt lower 16%
Saturated fat higher 4%
Protein top 26%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, chocolat en poudre 34% (sucre, cacao en poudre 32%), chocolat noir en poudre à 61% de cacao 14% (pâte de cacao, sucre, poudre de cacao maigre), farine de blé, épaississant : gomme xanthane. Traces de soja, lait, oeufs et fruits à coque.

Palm oil freeMaybe veganVegetarian
Allergens
Gluten
May contain traces
EggsMilkNutsSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
320 g
Labels & certifications
NutriscoreTransformed in FranceBle francais
Sold in
France
Barcode
3256220207300

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant au chocolat?

Fondant au chocolat contains 415 kcal per 100 g.

How much sugar is in Fondant au chocolat?

Fondant au chocolat has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fondant au chocolat healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fondant au chocolat contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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