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Fond de veau
Préparation déshydratée et aromatisée pour fond de veau
Fond de veau by Casino provides 318 kcal per 100 g, with 20 g of sugars and 4.1 g of protein. That is 66% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Epicerie category and comes in a 110 g pack. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 318 kcal | 318 kcal | 276 +15% | |
| Total fat | 5.6 g | 5.6 g | 7% | 17.4 −68% |
| Saturated fat | 2 g | 2 g | 10% | 3.7 −45% |
| Carbohydrates | 62 g | 62 g | 23% | 24.5 +153% |
| Total sugars | 20 g | 20 g | 12.1 +66% | |
| Added sugars | 0 g | 0 g | 0% | 8.2 −100% |
| Dietary fiber | 1.8 g | 1.8 g | 6% | 3.9 −54% |
| Protein | 4.1 g | 4.1 g | 8% | 4 |
| Salt | 18.8 g | 18.8 g | 2.4 +699% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 457 Epicerie products on Foodmetria.
Compared with other epicerie
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Maltodextrine - fécule de pomme de terre - sel - farine de blé - arômes (contient œuf) - graisse de poulet - viande de veau 2% (origine Pays-Bas) - oignon - extrait de malt d'orge - tomate - arôme naturel de vin - plantes aromatiques : romarin, laurier, thym - ail - antioxydant : extrait de romarin. Traces de crustacés, poisson, soja, lait, céleri et mollusques.
- Allergens
- EggsGluten
- May contain traces
- CeleryCrustaceansFishMilkMolluscsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 110 g
- Serving size
- 100 g
- Sold in
- France
- Barcode
- 3222473696888
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fond de veau?
Fond de veau contains 318 kcal per 100 g and about 318 kcal per serving (100 g).
How much sugar is in Fond de veau?
Fond de veau has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Fond de veau healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fond de veau vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fond de veau contain?
According to the label data it contains: Eggs, Gluten. It may also contain traces of celery, crustaceans, fish, milk, molluscs, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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