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Foie gras d'oie mi-cuit
Foie gras d'oie mi-cuit by Castaing provides 450 kcal per 100 g, with 0.5 g of sugars and 11 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Foies gras from gooses category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 450 kcal | 454 |
| Total fat | 42 g | 45.6 −8% |
| Saturated fat | 14 g | 18.7 −25% |
| Carbohydrates | 5 g | 2.5 +98% |
| Total sugars | 0.5 g | 1.5 −68% |
| Protein | 11 g | 8.5 +29% |
| Salt | 2.8 g | 1.6 +80% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 102 Foies gras from gooses products on Foodmetria.
Compared with other foies gras from gooses
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3332270005346
Prices reported by shoppers
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Frequently asked questions
How many calories are in Foie gras d'oie mi-cuit?
Foie gras d'oie mi-cuit contains 450 kcal per 100 g.
How much sugar is in Foie gras d'oie mi-cuit?
Foie gras d'oie mi-cuit has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Foie gras d'oie mi-cuit healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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