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Foie gras d'oie entier du Périgord
Foie gras d'oie entier du Périgord by Vidal is listed in the Foies gras from gooses category. It is classified as NOVA 3 (processed food).
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.7 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 102 Foies gras from gooses products on Foodmetria.
Ingredients
Foie gras d'oie entier, sel nitrité, sel, poivre.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3700233304124
Prices reported by shoppers
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Frequently asked questions
Is Foie gras d'oie entier du Périgord healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Foie gras d'oie entier du Périgord vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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